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Nutritional Information

A general baseline for a balanced adult diet includes:

80% meats (for cats, 20% of this meat must be heart)

10% edible bone

5% liver

5% organ

Both cats and dogs require a complete, balanced diet in order to thrive and reduce health risks. A full balance should be fed every day, with a mix of 3-5 proteins per week and an egg 1-2 times per week.

Amount

Nutrients

Meat

80%

Vitamin D
Omega
Potassium
Protein
Zinc

Bone

10%

Vitamins A, D
Calcium
Fibre
Magnesium 
Phosphorus
Zinc 

Liver

5%

Vit A, B (2,3,5,6,7,9,12), Q10
Chromium
Copper
Iron
Magnesium
Omega 3
Phosphorus 
Selenium
Zinc

Organ
(Kidney,
Spleen,
Brain,
Pancreas)

5%

Vitamins A, B12, D, E, K
Iron
Magnesium
Omega
Zinc

Heart
(Classed as meat)

(minimum 20% cats)

Vitamins A, B
Iron
Omega 3
Phosphorus
Selenium
Taurine
Thiamin 
Zinc

Fruit & Vege

Optional

Vitamins B, C, D
Calcium
Fibre
Iron
Protein

Protein Contents

Meats

Protein per/100g

Possum

30g

Wallaby

22g

Hare

22g

Venison

22g

Salmon

22g

Goat

21g

Horse

21g

Chicken

21g

Beef

20g

Veal

19g

Turkey

19g

Rabbit

18g

Lamb Tripe

17g

Lamb

17g

Duck

12g

1x Egg

6g

Fat Contents

Meat

Fat per/100g

Duck

39g

Lamb

23g

Beef

13g

Beef Tripe

13g

Possum

10g

Salmon

8g

Chicken

8g

Veal

7g

1x Egg

5g

Horse

5g

Lamb Tripe

5g

Goat

3g

Venison

2g

Rabbit

2g

Hare

2g

Turkey

1g

Wallaby

1g



 

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